Start Selling Mochi Donuts with Chewco
Learn everything about this delicious Hawaiian fritter. Want to start a mochi donuts business? Whether you need a convenient baking mix or ready-made, thaw-and-serve donuts, Chewco will have the right solution for you.
Why "mochi" donuts?
The answer lies in their texture. The word "mochi" refers to a Japanese dessert made from pounded glutinous rice. When something is "mochi-mochi," it means it's soft, elastic, and a little squishy, just like mochi itself.
So while Chewco's “mochi” donuts are not actually made with mochi, they achieve a similar texture by incorporating a blend of tapioca starch, the same ingredient that gives boba pearls their chewiness. The tapioca starches lend a stretchy texture to the dough, while remaining lighter than its American cousin.
From Tokyo to LA, through Honolulu
Originating in Japan, mochi donuts found their way to the US primarily through Hawaii's vibrant food scene. With its large Japanese-American population and proximity to Japan, Hawaii often serves as a testing ground for Japanese culinary trends before they spread nationwide. As a result, mochi donuts gained rapid popularity across the United States, fueled by social media.
In today's digital age, food not only needs to be delicious but also visually appealing and picture-ready. And mochi donuts fit the bill perfectly with their unique shape and the countless options for colorful glazes and toppings. It's no wonder they have become a sensation on social media platforms like TikTok and Instagram, where food trends tend to take off.
Making mochi donuts: Chewco Mochi Donut Mix
Chewco's Mochi Donut Mix offers a simple and convenient way to make mochi donuts. Simply add a few basic ingredients to the premix powder and mix it up!
Freeze-stable – This baking mix not only offers ease of use but also boasts freeze-stability, providing incredible versatility for both large-scale production and in-store production.
No rise time – The best part? There's no need to wait for the dough to rise - you can start frying the batter immediately.
Available in Original & Vegan – Along with the original recipe, which calls for the addition of eggs, Chewco carries a Vegan Mochi Donut Mix, accommodating a broader customer base.
Thaw & Serve Mochi Donuts in Belgium
Not every establishment has the resources or space to set up a dedicated frying line for making mochi donuts. To address this challenge, we have partnered with Cuppersun in Belgium to bring frozen mochi donut solutions to Europe.
Cuppersun is member of a group of companies renowned for their frangipane tartelettes and organic candies. Recognizing an opportunity to expand their production capacity and enter a new market, the owners of Cuppersun, Thibault, Gauthier and Denis, ventured into mochi donut production.
Come by booth B4/215 to learn more about mochi donuts and discover the complete Chewco product portfolio.