What Do Mochi Donuts Taste Like?

Texture & Taste

The inventor of food texture.

Mochi donuts have a slightly sweet taste on their own. This hybrid between American doughnuts and Japanese mochi is tasted bouncy, slightly chewy with an airy texture in the center and a crisp outer shell.

The secret of mochi donuts’ unique mouthfeel is comes from tapioca starch. It is the same ingredient that is used to make Boba.